Fukui Salmon (Rainbow Trout)

Fukui Salmon (Rainbow Trout)

“Fukui Salmon” is the name given to rainbow trout farmed in Fukui, taking advantage of the cold water of the Sea of Japan.
Fukui salmon are processed by fishers immediately after being hauled out of the water, to ensure outstanding flavor and texture.
Every step from farming to shipping is handled with integrated management, to improve freshness. This also means that even frozen Fukui salmon maintain exceptional quality, making them available all year round.

越前がに
せいこがに
若狭ぐじ
若狭まはた
若狭ふぐ
ふくいサーモン
ふくい甘えび
越前がれい
若狭牛
越のルビー
上庄さといも
敦賀の昆布
へしこ
塩うに
若狭小鯛
ふくいそば